Understand

Step into the ancient world of Koh Ker, the former capital of the Khmer Empire from 928 to 944 AD. In this short period, the Khmer people constructed awe-inspiring buildings and monumental sculptures that still stand today. After being reclaimed by the jungle for centuries, this remarkable archaeological site has only recently begun to receive proper exploration and recognition. Located in a remote area, there are no towns nearby, except for a small village in the cleared forest called Sra Yong, just a few kilometers away. Make sure to visit this incredible site and witness the wonders of Koh Ker!

Map & Climate

Popular Foods

Amok is a classic Cambodian dish that features a rich and fragrant curry made with fish, chicken, or vegetables. It's known for its spice levels, which can range from mild to fiery, thanks to chilies, lemongrass, and galangal. The ingredients are simmered in banana leaves, giving them an aromatic, earthy flavor. This dish is typically served with rice.

Khmer Curry (Kari Khem) is another beloved Cambodian dish, characterized by its coconut milk base and variety of meats like beef, pork, or duck. This dish also incorporates a mix of spices, including turmeric, coriander, cumin, and chili pepper, to create a unique, flavorful experience. Khmer Curry is usually accompanied by rice and pickled garlic to complement the robust flavors.

Bai Sach Chrouk, also known as bamboo rice, is a staple street food in Cambodia. Sticky rice is cooked inside a bamboo tube, then served alongside grilled pork ribs, pork belly, or chicken. The smoky flavor from the grilling process perfectly complements the sweetness of the rice, making it a beloved snack or meal for many Cambodians.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing