Understand

Kodaikanal, known as the "Princess of Hill stations," is a breathtaking hill station with a central point at Kodai Lake. Its true beauty emerges when the waterfalls cascade, the sunlight shimmers, and misty clouds envelop the scenic spots. The weather plays a vital role in enhancing the charm of Kodaikanal. Explore this enchanting city with various tour operators offering affordable packages, ranging from group or personal cabs. Prices for these packages range from Rs.225 to Rs.300 per person, while booking a cab for yourself may cost Rs.1100 to Rs.1500. However, be cautious about the number of spots included in the package, as some may be added merely for quantity. Embrace the leisurely pace of Kodaikanal, rather than obsessing over ticking off every place on the list. Embark on a scenic and awe-inspiring tour that incorporates the Berijam Lake, the mesmerizing 'Silent Valley View,' the picturesque 'Caps Fly Valley,' and the captivating 'Berijam Lake View.' For the adventurous souls, don't miss the exhilarating trek from Dolphin's Nose to Echo Point. These tours require advance booking, as some may require special permissions on certain days. Another highlight of Kodaikanal is the rare Kurinji flower, which blooms once every 12 years, transforming the valley into a stunning sea of blue. The last bloom occurred in 2018, and the next one is expected in 2030. Experience the allure and charm of Kodaikanal, channeling the spirits of legendary travelers like Richard Halliburton, Ernest Hemingway, Paul Theroux, Peter Matthiessen, and Isabella Bird.

Map & Climate

Popular Foods

Dish: Butter Chicken (Murgh Makhani)Butter chicken is a rich and creamy curry made with marinated chicken pieces cooked in a tomato-based sauce. The dish originated in the Indian subcontinent and gained popularity in Canada due to the large population of Indian immigrants. It's typically served with basmati rice and naan bread. Butter chicken contains meat – chicken.

Dish: BiryaniBiryani is a popular rice dish made by cooking Basmati rice with meat (usually chicken, goat, or fish), vegetables, yogurt, and a blend of spices. It originates from the Indian subcontinent and is often considered the national dish of Pakistan. It's known for its flavorful layers and distinct aroma. Biryani contains meat – primarily chicken, goat, or fish.

Dish: SamosasSamosas are deep-fried or baked pastry snacks filled with a savory mixture of spiced potatoes, onions, peas, and sometimes meat. They originate from South Asia and have become a popular street food across India. Often served as an appetizer or a quick snack, samosas can be found at roadside stalls, train stations, and even weddings. Samosas can contain meat – typically potatoes, onions, and peas, but some varieties may include meat such as chicken or lamb.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing