Understand

Embark on a remarkable journey to the serene paradise of Ko Bulon Leh, a small island that has managed to preserve its unspoiled beauty. This hidden gem, nestled amidst turquoise waters, offers a respite from the chaos of everyday life. Indulge in the simplicity of this picturesque island, but be sure to come prepared. Ko Bulon Leh embraces simplicity in its truest form, with no ATM or place to exchange cash or traveler's cheques. However, fear not, as Bulone resort comes to the rescue by offering Visa card cash advances when they have sufficient cash on hand, ensuring your island stay is hassle-free. Please note that a 7% fee applies, but the experience of this untouched paradise is absolutely priceless.

Map & Climate

Popular Foods

Pad Thai: Pad Thai is a signature Thai dish consisting of stir-fried rice noodles with a uniquely balanced blend of sweet, sour, salty, and tangy flavors. It typically includes shrimp or chicken (though can be prepared with tofu for a vegetarian version), scrambled eggs, bean sprouts, and is garnished with crushed peanuts, lime wedges, and fresh herbs like cilantro and green onions. The dish is served with a side of som tam (green papaya salad) and mango sticky rice for a complete meal.

Tom Yum Goong: This spicy and aromatic soup is a beloved Thai classic that features a fragrant broth made from stock, kaffir lime leaves, lemongrass, galangal, lime juice, fish sauce, and chili paste. It's packed with succulent prawns, mushrooms, tomatoes, and other vegetables, with optional additions like snakehead fish or even chicken. The dish is often garnished with fresh cilantro and a sprinkling of pepper.

Mango Sticky Rice: This iconic Thai dessert is a delightful combination of sweet, creamy mango and glutinous rice. The sticky rice is cooked in coconut milk and sugar until it achieves a chewy texture, then served alongside ripe, juicy mango slices. The dish is sometimes garnished with toasted coconut flakes or sesame seeds for added crunch and flavor. It's typically enjoyed during the mango season (May to September) as a sumptuous, refreshing treat.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing