Step into the historical border zone between the Bohemian and Polish kingdoms and discover the captivating city of Klodzko. Situated on the ancient trade routes of northern and central Europe, Klodzko is a melting pot of cultures and traditions. Immerse yourself in the rich history, explore the charming streets lined with medieval architecture, and visit the iconic Kodzko Fortress. Indulge in the local cuisine, known for its hearty flavors and traditional recipes. Klodzko invites you to embark on a journey through time, where the past seamlessly blends with the present, creating a truly unforgettable experience.
Pierogi: These are traditional Polish dumplings filled with various ingredients, often including potatoes, cheese, sauerkraut, or meat. They can be boiled, fried, or baked and are typically served with sour cream or butter. 
Kielbasa: This smoked sausage is made from pork meat and comes in various types, such as fresh (biały) or smoked (czerwony), depending on the level of smokiness. It's commonly eaten grilled, pan-fried, or even boiled and served alongside mashed potatoes, cabbage, or other vegetables. 
Szczawiak: A traditional Polish fruit compote made from sour cherries, plums, or other similar fruits, sugar, and spices like cinnamon and cloves. The fruit mixture is cooked until it becomes a thick, jammy consistency, and is then stored in jars for later consumption. 
Traditional Male Clothing
Traditional Female Clothing
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