Kilkee information
Embark on a scenic road trip to Kilkee, a hidden gem nestled on the west coast of Ireland. Traverse the picturesque N68 from Ennis or the N67 from North Clare, as you soak in the breathtaking landscapes that unfold before you. Visit the Visitor Information Center, your gateway to discovering the wonders of Kilkee. Immerse yourself in the town's rich history, as you explore its charming streets and admire the architectural marvels that dot the landscape. Kilkee is a haven for nature enthusiasts, offering stunning cliffs, pristine beaches, and a wealth of outdoor activities. This coastal paradise is a sanctuary of serenity, inviting you to embrace the beauty of Ireland's rugged coastline.
Get in
To reach this incredible destination, the best approach is by road. Prepare to hit the N68 road if you're coming from Ennis via Kilrush, or take the N67 road if you're coming from North Clare. The journey itself is an adventure, as you'll be treated to mesmerizing views along the way. Buckle up and get ready for a remarkable road trip experience!
Map & Climate
Popular Foods
Dish 1: Irish StewIrish Stew is a traditional Irish dish consisting of lamb or mutton, onions, potatoes, and turnips slowly cooked together in a savory broth. The meat typically used is lamb or mutton, making it non-vegetarian. The stew is known for its hearty and comforting taste, best enjoyed on chilly days. It carries a mildly spiced flavor profile with an emphasis on the wholesome ingredients. Dish 2: ColcannonColcannon is an Irish mashed potato dish featuring cabbage and onions, seasoned with butter, salt, and pepper. This vegetarian dish is often served as a side or comfort meal, particularly during the winter months. The blend of mashed potatoes, cabbage, and onions creates a distinctively earthy and slightly sweet flavor, with a smooth and creamy texture. Dish 3: Bacon and CabbageBacon and Cabbage is a classic Irish dish made by boiling bacon and cabbage together, resulting in tender meat and softened cabbage leaves. The non-vegetarian meal is typically enjoyed during festive occasions, such as St. Patrick's Day or other celebrations. The dish offers a unique combination of smoky, salty bacon paired with the subtle sweetness of cabbage, providing a satisfying and robust flavor profile. Historical Appearance
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