Understand

On the small and captivating island of Kihnu, the culture is unlike any other. For generations, the men of Kihnu have ventured out to sea, leaving the women to take charge and become the island's proud guardians of cultural heritage. These resilient women have preserved age-old handicrafts, captivating dances, thrilling games, and captivating music. They even embrace their national costumes as part of their everyday life, making it a common sight to witness an elderly lady dressed in traditional garb, effortlessly maneuvering a motorbike or even a tractor. The remarkable cultural space and traditions of Kihnu were recognized by UNESCO on November 7, 2003, as a Masterpiece of the Oral and Intangible Heritage of Humanity. This prestigious accolade shines a spotlight on the unique and captivating heritage of Kihnu. Prepare to immerse yourself in a world where tradition and modernity beautifully coexist and experience the extraordinary allure of Kihnu for yourself.

Map & Climate

Popular Foods

The first popular Estonian dish is called "Värivorst", which translates to "colored forest". It's a colorful and vibrant salad made of grated beets, carrots, cabbage, potatoes, and radishes. The dish is often served with a sour cream dressing and accompanied by smoked meat or fish.

The second popular dish is "Sülve jouluperaat", known as Christmas porridge. It is a hearty dish prepared using whole grain rye flour, potatoes, onions, and served with homemade pork sausage, black pudding, and smoked bacon. The combination of these ingredients creates a comforting, filling meal that is enjoyed during the festive season.

Lastly, "Maza Salat" is a popular Estonian party snack consisting of mashed potatoes mixed with mayonnaise, pickles, onion, and seasonings. Sometimes it includes chicken or other meats, making it a versatile dish for various occasions. It is often served cold and enjoyed at gatherings and celebrations.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing