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Khao Lampi-Hat Thai Mueang National Park information

Nature Adventure Flora Fauna Wildlife Sustainability

Shelter

53.00$

Food

2.73$

Safety

4.8

Explore

Embark on an unforgettable adventure in Khao Lampi-Hat Thai Mueang National Park, a true natural wonder nestled in the heart of Thailand. Formerly known as 'Lampi Waterfall' and 'Lampi Forest Park,' this enchanting destination offers a paradise for nature enthusiasts. Immerse yourself in the lush greenery, where cascading waterfalls and pristine forests create a serene ambiance. Explore the diverse flora and fauna, and witness the harmonious coexistence of wildlife in their natural habitat. Khao Lampi-Hat Thai Mueang National Park is a sanctuary for those seeking solace in the embrace of Mother Nature.

Get in
Map & Climate

Get in

There are several ways to get to the incredible national park located near Thai Mueang town. If you prefer to drive, all you have to do is follow road 4 past Thai Mueang town and take the last right turn, km820. This road will lead you straight to the park entrance, where amazing sights await you. Another option is to fly into Phuket, which is only 63 km from the park. Once you land, you can rent a car or get a taxi to take you up road 4 until you reach Thai Mueang town and the national park. It's a convenient and efficient way to reach your destination. If you prefer to travel by bus, you have the option of taking the Bangkok-Phang Nga line from Bangkok, and then catching a bus from Phang Nga town to Thai Mueang. Alternatively, you can take a direct bus from Bangkok to Thai Mueang. Either way, you'll be on your way to explore the wonders of the national park in no time!

Map & Climate

Popular Foods

Pad Thai: Pad Thai is a signature Thai dish consisting of stir-fried rice noodles with a uniquely balanced blend of sweet, sour, salty, and tangy flavors. It typically includes shrimp or chicken (though can be prepared with tofu for a vegetarian version), scrambled eggs, bean sprouts, and is garnished with crushed peanuts, lime wedges, and fresh herbs like cilantro and green onions. The dish is served with a side of som tam (green papaya salad) and mango sticky rice for a complete meal.

Tom Yum Goong: This spicy and aromatic soup is a beloved Thai classic that features a fragrant broth made from stock, kaffir lime leaves, lemongrass, galangal, lime juice, fish sauce, and chili paste. It's packed with succulent prawns, mushrooms, tomatoes, and other vegetables, with optional additions like snakehead fish or even chicken. The dish is often garnished with fresh cilantro and a sprinkling of pepper.

Mango Sticky Rice: This iconic Thai dessert is a delightful combination of sweet, creamy mango and glutinous rice. The sticky rice is cooked in coconut milk and sugar until it achieves a chewy texture, then served alongside ripe, juicy mango slices. The dish is sometimes garnished with toasted coconut flakes or sesame seeds for added crunch and flavor. It's typically enjoyed during the mango season (May to September) as a sumptuous, refreshing treat.