Understand
Khachmaz, situated in the northeastern region of Azerbaijan, lies between the majestic Caucasus Mountains in Quba and Qusar regions to the west, and the Caspian Sea to the east. Bordering Devechi to the south, this region extends northward towards Russia. Khachmaz city itself is located approximately 10 km from the Caspian Sea and the Devechi border, with the Quba border lying further to the west. The northern border is distant from the city.
Map & Climate
Popular Foods
Plov (Pilaf) - This traditional Azerbaijani rice dish is cooked with meat, typically lamb, beef or chicken, and a variety of spices such as saffron, cinnamon, and cumin. The dish is characterized by its aromatic flavors and tender meat.
Kutabi - A popular Azerbaijani pastry made from thin layers of dough filled with a savory mixture of herbs, cheese, and sometimes meat. They can be either semi-circular or rectangular in shape and are often served as a snack or appetizer.
Dolma - A dish consisting of grape leaves stuffed with a mixture of minced meat, typically lamb or beef, rice, and various spices and herbs. Dolma can be served as an appetizer or main course and is often enjoyed alongside other dishes as part of a shared meal.Historical Appearance
Traditional Male Clothing
Traditional Female Clothing
Comments
NO COMMENTS