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Kawkaban, a magnificent city located 2800 m above sea level, offers a fascinating glimpse into ancient history. This fortified citadel, cauterized with beautiful architectural design, was once the capital of Bani Sharaf Al-Deen. Known for its two palaces adorned with precious stones, Kawkaban earned its name, which means "two stars" in Arabic. It was also renowned as a school of music. Today, Kawkaban can be reached by road from Shibam number II, near Sanaa. Although it's possible to walk to Kawkaban and soak in the breathtaking view, considering heavy luggage, traveling by car might be a better option. If coming from Sana'a, you can catch shared taxis from the outskirts of the city. Before embarking on this memorable journey, make sure to obtain a travel permit from the tourist police in Sana'a to ensure a hassle-free trip!

Map & Climate

Popular Foods

1. Shahsawka: This dish comprises a whole roasted sheep or goat, typically cooked over an open fire. It's often seasoned with spices like cumin, turmeric, and saffron, giving it a rich aroma and flavor. The meat is tender and succulent, served alongside rice or flatbread.

2. Fahsa: A traditional Yemene fish stew made with fresh fish, typically cooked in a tangy broth flavored with spices like cinnamon, ginger, black pepper, and garlic. The fish disintegrates into small flakes, merging with the rich sauce, which also contains vegetables like tomatoes and onions. It's usually served with rice or bread.

3. Sahlab: A popular dessert made from a type of wheat called 'sahlab' that has been soaked and fermented. The resulting gelatinous substance is sweetened, often with honey, and molded into dome shapes. Sometimes, it is stuffed with dates or other fruits. The dessert can be embellished with nuts and spices like cinnamon.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing