Welcome to Kassos, a hidden gem nestled in the heart of Greece's captivating islands. Explore the picturesque island of Kassos, known for its pristine beaches and traditional Greek charm. Immerse yourself in the rich history and culture as you wander through the charming streets and discover hidden treasures at every turn. From the idyllic villages to the crystal-clear waters, Kassos offers a tranquil escape from the hustle and bustle of everyday life. Indulge in the local cuisine, soak up the warm Mediterranean sun, and create unforgettable memories in this Greek island paradise.
Dolmas - Dolmas are grape leaves stuffed with seasoned rice, minced meat, and herbs. The filling typically includes ground beef or lamb, onions, garlic, and spices, all wrapped in tender grape leaves and cooked in a flavorful broth. <
Moussaka - Moussaka is a layered dish consisting of eggplant, ground meat (usually lamb or beef), and a béchamel sauce. It's often topped with a cheese sauce and baked until bubbly and golden. Vegetarian moussaka alternatives exist without the ground meat. <
Tzatziki - Tzatziki is a refreshing yogurt-based sauce made with cucumber, garlic, olive oil, vinegar, and dill. It's traditionally served as a dip or condiment alongside grilled meats, gyros, and other dishes. Tzatziki is typically non-vegetarian due to the presence of yogurt, but it can be easily adapted to be vegetarian. <
Traditional Male Clothing
Traditional Female Clothing
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