Kashmir Valley information
The Kashmir Valley in India, located in the heart of Asia, is a mesmerizing destination that will transport you to a paradise on earth. Explore the enchanting cities of Srinagar, Anantnag, Gulmarg, Pahalgam, Sonamarg, Tangmarg, and Zachaldor, each offering its own unique charm. Immerse yourself in the rich history of the Mughal Emperor Jehangeer, who once wrote about the heavenly beauty of Kashmir. From the majestic mountains to the serene lakes, Kashmir Valley is a haven for nature lovers and adventure seekers alike. Discover the hidden treasures of this breathtaking region and create unforgettable memories.
Understand
Kashmir, a land divided between India and Pakistan, has long been considered a dangerous place. However, with a decline in militancy, tourism is slowly returning to this beautiful valley. The most famous places to visit in Kashmir are Srinagar, Pahalgam, and Gulmarg. Other places like Sonamarg and Verinag are also worth exploring. For adventurous souls, there are various trekking routes and thrilling activities like water rafting and paragliding. Don't miss the Royal Springs' Golf course in Srinagar, offering breathtaking views of the Dal Lake. And if you're a golfer, Gulmarg has a charming 18-hole course waiting for you!
Map & Climate
Popular Foods
Dish: Butter Chicken (Murgh Makhani)Butter chicken is a rich and creamy curry made with marinated chicken pieces cooked in a tomato-based sauce. The dish originated in the Indian subcontinent and gained popularity in Canada due to the large population of Indian immigrants. It's typically served with basmati rice and naan bread. Butter chicken contains meat – chicken. Dish: BiryaniBiryani is a popular rice dish made by cooking Basmati rice with meat (usually chicken, goat, or fish), vegetables, yogurt, and a blend of spices. It originates from the Indian subcontinent and is often considered the national dish of Pakistan. It's known for its flavorful layers and distinct aroma. Biryani contains meat – primarily chicken, goat, or fish. Dish: SamosasSamosas are deep-fried or baked pastry snacks filled with a savory mixture of spiced potatoes, onions, peas, and sometimes meat. They originate from South Asia and have become a popular street food across India. Often served as an appetizer or a quick snack, samosas can be found at roadside stalls, train stations, and even weddings. Samosas can contain meat – typically potatoes, onions, and peas, but some varieties may include meat such as chicken or lamb. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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