Understand
Karula National Park, Estonia's smallest, gained national park status in 1993. This picturesque park may be small, but it is teeming with natural wonders waiting to be explored. From lush forests to serene lakes, Karula offers a diverse range of landscapes for visitors to discover. Whether you are an avid hiker or a nature enthusiast, Karula National Park promises an unforgettable experience amidst the beauty of Estonia's wilderness.
Map & Climate
Popular Foods
The first popular Estonian dish is called "Värivorst", which translates to "colored forest". It's a colorful and vibrant salad made of grated beets, carrots, cabbage, potatoes, and radishes. The dish is often served with a sour cream dressing and accompanied by smoked meat or fish. The second popular dish is "Sülve jouluperaat", known as Christmas porridge. It is a hearty dish prepared using whole grain rye flour, potatoes, onions, and served with homemade pork sausage, black pudding, and smoked bacon. The combination of these ingredients creates a comforting, filling meal that is enjoyed during the festive season. Lastly, "Maza Salat" is a popular Estonian party snack consisting of mashed potatoes mixed with mayonnaise, pickles, onion, and seasonings. Sometimes it includes chicken or other meats, making it a versatile dish for various occasions. It is often served cold and enjoyed at gatherings and celebrations. Historical Appearance
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