Understand
Kampong Speu town, located just 40 km from the outskirts of Phnom Penh, offers a unique blend of culture and natural beauty. Situated in western Cambodia, between Phnom Penh and Sihanoukville, this province is filled with hidden treasures waiting to be discovered. While the flatter regions may seem ordinary, the real adventure lies towards the Cardamom Mountains where breathtaking landscapes and fascinating wildlife await.
Map & Climate
Popular Foods
Amok is a classic Cambodian dish that features a rich and fragrant curry made with fish, chicken, or vegetables. It's known for its spice levels, which can range from mild to fiery, thanks to chilies, lemongrass, and galangal. The ingredients are simmered in banana leaves, giving them an aromatic, earthy flavor. This dish is typically served with rice.
Khmer Curry (Kari Khem) is another beloved Cambodian dish, characterized by its coconut milk base and variety of meats like beef, pork, or duck. This dish also incorporates a mix of spices, including turmeric, coriander, cumin, and chili pepper, to create a unique, flavorful experience. Khmer Curry is usually accompanied by rice and pickled garlic to complement the robust flavors.
Bai Sach Chrouk, also known as bamboo rice, is a staple street food in Cambodia. Sticky rice is cooked inside a bamboo tube, then served alongside grilled pork ribs, pork belly, or chicken. The smoky flavor from the grilling process perfectly complements the sweetness of the rice, making it a beloved snack or meal for many Cambodians.Historical Appearance
Traditional Male Clothing
Traditional Female Clothing
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