Understand

Kalymnos, a picturesque Greek island, is a popular summer destination for both locals and tourists seeking refuge from the scorching mainland heat. However, the summer months of July and August can be quite warm, with daily temperatures reaching the mid-thirties Celsius. For those who prefer a more comfortable climate, visiting Kalymnos during spring (May - June) or autumn (September - October) is highly recommended. During these seasons, the weather is more pleasant, and the daily temperatures are variable but generally more enjoyable. As the colder winds start blowing from the north towards the end of October, signaling the arrival of winter, Kalymnos experiences a drastic drop in temperature. Despite the changing seasons, Kalymnos remains a captivating destination with its stunning landscapes, crystal-clear waters, and warm Greek hospitality. Experience the true essence of this island paradise and create unforgettable memories amidst its natural beauty.

Map & Climate

Popular Foods

Dolmas - Dolmas are grape leaves stuffed with seasoned rice, minced meat, and herbs. The filling typically includes ground beef or lamb, onions, garlic, and spices, all wrapped in tender grape leaves and cooked in a flavorful broth. <>

Moussaka - Moussaka is a layered dish consisting of eggplant, ground meat (usually lamb or beef), and a béchamel sauce. It's often topped with a cheese sauce and baked until bubbly and golden. Vegetarian moussaka alternatives exist without the ground meat. <>

Tzatziki - Tzatziki is a refreshing yogurt-based sauce made with cucumber, garlic, olive oil, vinegar, and dill. It's traditionally served as a dip or condiment alongside grilled meats, gyros, and other dishes. Tzatziki is typically non-vegetarian due to the presence of yogurt, but it can be easily adapted to be vegetarian. <>

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing