Kalamata, Greece, Europe: Embark on a journey to Kalamata, a city that lies just a short distance from Athens. Travel along the scenic Moreas highway, immersing yourself in the breathtaking landscapes of Greece. From Patras, the journey takes you through picturesque routes, offering glimpses of the country's beauty. Arriving in Kalamata, you'll be greeted by a vibrant city that blends ancient history with modern charm. Explore the rich cultural heritage, indulge in the flavors of local cuisine, and soak in the Mediterranean atmosphere that permeates every corner.
Dolmas - Dolmas are grape leaves stuffed with seasoned rice, minced meat, and herbs. The filling typically includes ground beef or lamb, onions, garlic, and spices, all wrapped in tender grape leaves and cooked in a flavorful broth. <
Moussaka - Moussaka is a layered dish consisting of eggplant, ground meat (usually lamb or beef), and a béchamel sauce. It's often topped with a cheese sauce and baked until bubbly and golden. Vegetarian moussaka alternatives exist without the ground meat. <
Tzatziki - Tzatziki is a refreshing yogurt-based sauce made with cucumber, garlic, olive oil, vinegar, and dill. It's traditionally served as a dip or condiment alongside grilled meats, gyros, and other dishes. Tzatziki is typically non-vegetarian due to the presence of yogurt, but it can be easily adapted to be vegetarian. <
Traditional Male Clothing
Traditional Female Clothing
Comments
NO COMMENTS