Experience the allure of Kakheti, a captivating region in Georgia. Begin your exploration in Telavi, the capital of Kakheti, and let it serve as your gateway to a world of wineries, castles, and monasteries. Immerse yourself in the rich history and culture as you visit Akhmeta, Kvareli, and Lagodekhi, each offering its own unique charm. From picturesque landscapes to delectable wines, Kakheti is a feast for the senses. Let the beauty of this region enchant you as you embark on a journey of discovery and indulgence.
Khinkali - These are traditional Georgian dumplings filled with meat, usually beef or pork, and seasoned with spices such as garlic and pepper. They are boiled and served hot, often accompanied by a sauce made of oil, garlic, and spices.
Khachapuri - This is a savory pastry that features a flaky crust filled with cheese, typically sulguni, a type of sulfuric cheese, and occasionally topped with a runny egg. It can be found throughout Georgia and the former Soviet Union.
Shashlik - This is a popular Georgian kebab made from cubed meat, typically beef, pork, or chicken, marinated in a blend of herbs and spices before being grilled over an open flame. Often served with charred vegetables and a side of bread or rice.
Traditional Male Clothing
Traditional Female Clothing
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