Eve-Wiki | Joshin'etsukogen National Park information -- World Atlas & Encyclopedia

Joshin'etsukogen National Park information

Nature Outdoor Activities Hiking Skiing Tranquil Escape

Shelter

85.00$

Food

6.59$

Safety

0.2

Explore

Discover the natural wonders of Joshin'etsukogen National Park in Japan. Accessible from Nagano, this park offers breathtaking landscapes and outdoor adventures. Hop on the Nagaden Shiga Kogen express bus from Nagano Station and embark on a journey through picturesque mountains and serene valleys. Immerse yourself in the beauty of nature, witness the changing seasons, and indulge in outdoor activities such as hiking and skiing. Joshin'etsukogen National Park is a paradise for nature lovers, offering a tranquil escape from the bustling city life.

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Get in

To reach the enchanting Shiga Kogen, you can start your journey from the vibrant town of Nagano. Easily accessible by Shinkansen from Tokyo in just 79 minutes, Nagano sets the stage for your exploration. From Nagano Station, the Nagaden Shiga Kogen express bus is the perfect way to continue your adventure. With several daily departures, this bus takes you directly to Shiga Kogen in just 1 hour and 10 minutes, making sure you waste no time in starting your exploration. The bus route includes stops at beautiful destinations such as Hasuike, Oku-Shiga Kogen, and Shirone Kazan. In case you miss the direct bus, don't worry! You can take the Nagano Dentetsu train from Nagano to Yudanaka in just 40 minutes and then continue by bus to Shiga Kogen, a journey of about 20 minutes. The bus runs roughly hourly, so you won't have to wait long to continue your adventure.

Map & Climate

Popular Foods

Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish).

Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso.

Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi.