Welcome to Jiangxi, a captivating province in China that boasts a rich history and breathtaking landscapes. Begin your journey in Nanchang, the provincial capital, where you can explore revolutionary sites and immerse yourself in the region's cultural heritage. Discover the hidden gem of Ganzhou, located in the deep south of the district, offering a wealth of historical and natural attractions. Ruijin, known as the most prestigious site in Jiangxi, invites you to delve into its fascinating past. Whether you're exploring ancient landmarks or admiring the region's natural wonders, Jiangxi promises an unforgettable adventure.
Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea. 
Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce. 
Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine. 
Traditional Male Clothing
Traditional Female Clothing
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