Understand

Welcome to Jeonju, a vibrant city located in the Honam region of South Korea. Known for its rich agricultural heritage, Jeonju is a feast for the senses. Here, you'll find a thriving cultural scene and a reputation for producing some of the finest local delicacies. But Jeonju isn't just about its food and farms – it also holds historical significance. In 1894, the city was at the center of the Donghak peasants movement, a pivotal moment in Korean history. Additionally, Jeonju is a place of remembrance for the Roman Catholic martyrs who lost their lives during the Joseon Dynasty. As you visit the very spot where their sacrifice was made, you can't help but feel the weight of history and the enduring spirit of the people. So come and explore Jeonju, immerse yourself in its agricultural wonders, indulge in its culinary delights, and discover the stories etched into its streets. This is a city that will leave a lasting impression on your heart and mind.

Get in

Looking to travel to Jeonju? There are multiple transportation options available to get you there in no time! From Seoul, the fastest but most expensive option is to take the KTX to Iksan and then catch a bus or taxi to Jeonju. This convenient option takes about 2 hours from Seoul. If you prefer a more affordable option, express buses are also available, costing as little as KRW15,000 and taking 2 hours and 30 minutes. Coming from Incheon Airport? Don't worry, there are Limousine buses that run every half hour and will drop you off near city hall in Jeonju. Although it takes a bit longer at 3 hours and 30 minutes, you'll have a comfortable ride. If you're starting from Busan, express buses depart approximately every hour and will take you to Jeonju in around 3 hours and 20 minutes. Prepare KRW22,700 for this convenient journey. No matter which transportation option you choose, rest assured that every bus trip has at least one rest time during the journey. You'll have approximately 15 minutes at a rest area to grab a bite to eat or use the restroom. So, get ready to embark on your exciting trip to Jeonju!

Map & Climate

Popular Foods

The first and perhaps most famous Korean dish is Kimchi Jjigae, a spicy stew made from fermented vegetables (most commonly napa cabbage), with sliced pork, tofu, and chilli peppers added for extra kick. It's a comforting yet fiery dish that showcases the depth of Korean flavours.

Bibimbap is another wildly renowned Korean dish which translates directly to 'mixed rice'. It's typically served as a bowl of warm, steamed white rice, topped with sautéed vegetables, sliced meat (often beef or chicken), a fried egg, and chilled gochujang (red pepper paste) sauce that's stirred into the dish just before eating. This versatile meal can be enjoyed with an array of side dishes, making it both hearty and customizable.

Jajangmyeon is a delightful noodle dish starring chewy somen noodles drenched in a savory black bean sauce, typically garnished with julienned cucumber, crispy seaweed, and sesame seeds. While it often features seafood like squid, octopus, or shrimp, there are also vegetarian versions available. This hearty meal is both filling and satisfying, reflecting its Chinese origin while embracing a uniquely Korean twist.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing