Understand

Nestled among the picturesque landscapes of Colombia, Jardn is a charming small town that has retained its traditional character for the past 152 years. Unlike many other towns in the country, Jardn has resisted the wave of modernization, preserving its authenticity and old-world charm. Its population of less than 20,000 people once dedicated their lives to cultivating coffee, plantains, beans, and sugarcane. Today, the locals take great pride in showcasing their beloved town and its surroundings. Don't forget to pack a jacket or sweater for the colder nights, as the average daily temperature hovers around a pleasant 19°C, accompanied by moderate humidity. The municipality covers an area of 224 square kilometers (87 square miles), offering plenty of natural beauty to explore.

Map & Climate

Popular Foods

Bandeja Paisa: This hearty platter is a staple in the Colombian cuisine and typically consists of white rice, red beans cooked with pork, ground beef, chorizo sausage, morcilla (blood sausage), plantains, avocado, ground meat, and a fried egg. It's often served with an arepa, a corn-based bread, on the side.

Ajiaco: This traditional Colombian soup is made with chunks of chicken, corn, potatoes, avocado, and guascas (a type of herb). Served hot, it is typically accompanied by a portion of white rice, capers, heavy cream, and an avocado slice. The unique taste comes from the combination of the herbs and spices used in its preparation.

Arepas: These versatile, round corn-based breads are a staple in Colombian cuisine. They can be found everywhere, from street vendors to restaurants. Traditionally made with pre-cooked corn flour called masarepa, they come in a variety of flavors like plain, cheese, or sweet ones with coconut or cinnamon. Arepas can be served warm, either halved and buttered, or split and used as a pocket bread filled with tasty ingredients such as meats, cheeses, or vegetables.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing