Understand

Step into the bustling historic religious center of Janakpur Municipality, the District HQ of Dhanusha. With a vibrant atmosphere and an estimated population approaching 90,000 people, this city is full of wonders to behold. It is home to the remarkable 500-year-old Janaki Temple, a place of pilgrimage for Hindu devotees from India and tourists from around the world. Witness the birthplace of the Goddess Sita and the sacred site of her marriage to the God Ram. Janakpur is not only known for its cultural significance but also for being the home of Nepal's only railway and railhead, a fascinating attraction for steam locomotive enthusiasts. Indulge in the city's vibrant spirit, immerse yourself in its rich heritage, and partake in the colorful annual festivals that bring Janakpur to life. For those seeking to experience Nepal's Indian culture, a visit to Janakpur is a delightful and worthwhile excursion. Explore the abundance of temples, bustling shopping bazaars, and over a hundred charming ponds. Enjoy comfort at one of the three fantastic hotels available and browse a wide selection of Mithila handcrafts at the Janakpur Women Development Centre. Don't miss the opportunity to fly to Kathmandu from the local airport, ensuring a seamless and convenient trip to this extraordinary destination.

Map & Climate

Popular Foods

Dish: Dal BhatDal Bhat is the staple meal in Nepal, consisting of steamed rice (bhat) served alongside lentil soup (dal). The dal is cooked with various spices, making it rich, thick, and slightly spicy. The combination of fluffy rice and flavorful dal creates a satisfying and filling culinary experience. Meat is not typically included in this dish, making it predominantly vegetarian.

Dish: MomoMomos are dumplings that originated from Tibet but are widely popular in Nepal. They come filled with different ingredients, such as meat (usually chicken, beef, or pork), vegetables, or cheese. The dough is prepared by mixing flour and water, then wrapped around the filling before being steamed or fried. Served hot, momos can be enjoyed as a snack, appetizer, or even a full meal.

Dish: ThukpaThukpa is a hearty noodle soup that is highly popular in Nepal, particularly among the Sherpa people. It consists of warm broth, handmade noodles, and various toppings, such as meat (usually beef, chicken, or yak), vegetables, and garnishes like cilantro and green onions. Thukpa can be found in both Tibetan and Nepalese restaurants worldwide and is often enjoyed during winter months due to its warming properties.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing