Understand

Jan, known as the olive oil capital of the world, boasts a stunning landscape of olive trees. The olive oil industry plays a significant role in the local culture, making it an integral part of Jan's identity. However, Jan is not only famous for its olive trees. It is also home to the largest protected area in Spain and the second-largest in Europe, the Natural Park of Sierra de Cazorla. In this picturesque park, the lush green vegetation and the majestic Guadalquivir river replace the olive trees, creating a vibrant ecosystem. Hikers can embark on thrilling routes and easily spot magnificent animals like deer and wild boars. Moreover, Jan takes pride in its rich monumental heritage. The inclusion of Ubeda and Baeza in the UNESCO Heritage list is a testament to the remarkable historical value of these towns. Jan is filled with many other charming towns awaiting discovery, each telling its unique story.

Map & Climate

Popular Foods

Paella - A iconic Spanish rice dish originating from Valencia, made with saffron, garlic, onions, a variety of vegetables, and different types of meat, fish, or seafood. It's typically cooked in a wide, shallow pan over an open flame.

Tortilla de Patatas - A widely popular Spanish omelette made with potatoes, onions, and sometimes peppers. This dish is typically cooked in olive oil and can be enjoyed as a meal on its own, or as a side at gatherings and festivals.

Gazpacho - A chilled, refreshing Spanish soup made primarily of raw tomatoes, peppers, cucumbers, onions, garlic, bread, and olive oil. It often includes other regional ingredients, and its consistency varies from chunky to smooth. Gazpacho is traditionally served during hot summer months, making it a perfect treat for those looking to cool off.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing