Understand

Behold the captivating coastal town of Izumosaki, nestled along the picturesque Japan Sea. With a population of around 6,000, it embraces a peaceful tranquility that resonates with nature's beauty. Izumosaki holds a special place in the hearts of haiku enthusiasts, as it serves as the birthplace of the esteemed 18th-century poet-monk, Rykan. A small memorial dedicated to his memory can be found in this charming town. Immerse yourself in the essence of Rykan's artistry and ponder the profound words of his famous haiku: - Life in this vast world, what does it resemble? An echo in the mountains, resonating through an empty sky.

Map & Climate

Popular Foods

Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish).

Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso.

Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing