Eve-Wiki | Istanbul/Asian Side information -- World Atlas & Encyclopedia

Istanbul/Asian Side information

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Shelter

25.00$

Food

6.27$

Safety

2.7

Explore

Istanbul/Asian Side, located in the captivating country of Turkey, is a destination that seamlessly blends history and modernity. Explore the ancient cities of Kadky and skdar, each with its own unique charm and fascinating stories to tell. From the independence of Khalkedon to the splendor of Chrysopolis/Scutari, this part of the city offers a glimpse into Istanbul's rich past. Immerse yourself in the vibrant culture, savor the tantalizing cuisine, and wander through the bustling markets. Istanbul/Asian Side is a destination that will transport you through time and leave you with unforgettable memories.

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Map & Climate

Understand

Discovering the Historic Cores of Kadky and skdar Embrace the vibrant history of Kadky (ancient Khalkedon) and skdar (ancient Chrysopolis/Scutari) as you visit the mesmerizing part of the city. These captivating areas were once independent cities, predating the establishment of Istanbul itself. It wasn't until the late 19th century that they became part of the city. Eager to connect these significant regions, regular steamer services were introduced across the Bosphorus in the 1840s. The bustling commercial zones of Kadky and skdar await your exploration. However, this part of the city is not just about commerce. While other areas consist mainly of characterless suburbs filled with modern high-rise apartments, there are exceptional highlights to be found. Behold the enchanting Bosphorus bank, adorned with historical palaces, mansions, and neighborhoods bursting with charm. Along the coast of the Sea of Marmara, a lovely and extensive park stretches, complemented by impressive wooden mansions. Despite being considered the less crowded and more organized half of Istanbul, the Asian Side is home to approximately 4.4 million people, nearly one-third of all Istanbulites. Surprisingly, around 1.3 million individuals commute daily to Europe, showcasing the lively dynamics of this captivating region.

Map & Climate

Popular Foods

Dish 1: Köfte - Köfte is a traditional Turkish dish consisting of seasoned minced meat, typically beef or lamb, formed into patties or torpedo shapes and grilled or fried. It's often served with flatbread, vegetables, and a yogurt-based sauce called cacık.

Dish 2: Kebap - Kebap refers to a variety of grilled meat dishes in Turkish cuisine, typically featuring marinated cubes or thin slices of beef, lamb, or chicken, skewered and grilled over an open flame. They can be served plain or with a side of rice, bulgur, or flatbread, and often accompanied by a range of sauces and condiments.

Dish 3: Baklava - Baklava is a sweet pastry made of layers of filo dough, chopped nuts (usually walnuts or pistachios), and butter, then cut into diamond or square-shaped portions and held together with honey or sugar syrup. This rich, crunchy dessert is a staple in Turkish cuisine and often enjoyed during special occasions or as a treat.