Get in

Planning a trip to El Salvador? Why not take the adventurous Pan-American highway? This highway is not only a safe route for entering the country, but it also offers breathtaking views along the way. Start your journey from San Miguel in the East and make your way towards the vibrant city of San Salvador in the West. Along the route, you can make a stop at El Cuco, where you can soak up the sun on the stunning Playa El Esteron and Intipuca Beach. Don't worry about transportation, as there are regular one-hour bus rides available from the San Miguel bus terminal. Once you're in El Cuco, you can easily hire a taxi to take you to these beautiful beaches.

Map & Climate

Popular Foods

Pupusas are a classic Salvadoran dish, consisting of thick, handmade corn tortillas filled with cheese and typically accompanied by a choice of meats such as pork, chicken, or beef. These delicious stuffed tortillas can be found at street vendors, restaurants, and markets throughout El Salvador.

Ceviche is a refreshing seafood dish made with raw fish marinated in citrus juices, often mixed with vegetables and spices. In El Salvador, this dish is typically prepared using snapper or another local fish, mixed with onions, tomatoes, cilantro, and lime juice. It's a popular option during the hot summer months, providing a cool and flavorful respite from the heat.

Pupusa de Gallo is another popular variety of pupusa, featuring a tasty mixture of cooked mashed potatoes, cuisine cream, and sometimes slightly fried cornmeal dough. This unique blend serves as the base, which is then garnished with a savory mix of shredded chicken and pork known as "gallo," as well as pickled jalapeños and curtido, a traditional Salvadoran slaw made from cabbage, carrots, and various spices.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing