Experience the wonders of Iloilo (province) in the Philippines. Begin your journey in the provincial capital, Iloilo City, and explore its vibrant streets. Visit the charming city of Passi and immerse yourself in its rich culture and history. Arrive at Iloilo International Airport, a gateway to this remarkable region. Discover the beauty of the surrounding landscapes and witness the warm hospitality of the locals. Whether you're a nature lover or a history enthusiast, Iloilo (province) offers a diverse range of experiences. Uncover the hidden treasures of this captivating destination and create memories that will last a lifetime.
The first popular Filipino dish is Adobo, which consists of meat - typically chicken, pork, or seafood - cooked in vinegar, water, garlic, bay leaves, and black pepper. It is known for its tender texture and rich flavor. 
The second popular Filipino dish is Sinigang, a comforting soup that often features pork or beef, along with vegetables like taro, radish, and string beans. The broth is made from sour ingredients such as tamarind, calamansi, or guava, giving it a tangy taste. 
The third popular Filipino dish is Halo-Halo, a refreshing dessert made from shaved ice, sugar, and evaporated milk, mixed together and then layered with various sweet ingredients such as fruits, gelatin, and sweet beans. This cold treat is typically garnished with colorful ube (purple yam) jam and sago pearls. 
Traditional Male Clothing
Traditional Female Clothing
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