Understand

## SECTION TEXT HERE ## The village holds a significant connection to Albert Chmielowski, also known as Saint Brother Albert. Born and raised in this very place, he displayed immense bravery by participating in the January Uprising. Unfortunately, he suffered severe injuries and had to undergo a leg amputation. Undeterred, Chmielowski embarked on a journey to Paris before returning to Lesser Poland, where he dedicated his life to selflessly helping others through acts of charity. His unwavering devotion led him to become a monk. Tragically, he passed away on Christmas Day in 1916 in his tranquil hermitage in Kalatwki, near Zakopane. In recognition of his remarkable life, Chmielowski was proclaimed a saint in 1989, forever inspiring those who hear his story.

Get in

To travel from Krakow to the village, you can take the convenient buses provided by Hoper company. You can easily purchase their tickets on the E-Podroznik website. The village is situated along the DK 79 road, offering easy access for travelers.

Map & Climate

Popular Foods

Pierogi: These are traditional Polish dumplings filled with various ingredients, often including potatoes, cheese, sauerkraut, or meat. They can be boiled, fried, or baked and are typically served with sour cream or butter.

Kielbasa: This smoked sausage is made from pork meat and comes in various types, such as fresh (biały) or smoked (czerwony), depending on the level of smokiness. It's commonly eaten grilled, pan-fried, or even boiled and served alongside mashed potatoes, cabbage, or other vegetables.

Szczawiak: A traditional Polish fruit compote made from sour cherries, plums, or other similar fruits, sugar, and spices like cinnamon and cloves. The fruit mixture is cooked until it becomes a thick, jammy consistency, and is then stored in jars for later consumption.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing