Understand
Step into the intriguing past of Idah, one of Nigeria's oldest and most influential towns. Once the capital of the Igala Kingdom, Idah wielded power and authority over much of southern eastern Nigeria and played a significant role in the Atlantic slave trade. Its influence, however, came to an end with the British conquest of its territory. Despite this, Idah's historical legacy remains, as a reminder of its once-thriving prominence in Nigerian history.
Map & Climate
Popular Foods
Jollof Rice - Jollof Rice is a popular West African dish that originated in Nigeria and is widely enjoyed across the continent. It is a one-pot rice dish cooked with tomato, onions, peppers, and spices, often accompanied by meat such as chicken, beef, or fish. The dish is flavorful and hearty, making it a favorite for both casual meals and celebrations.
Egusi Soup - Egusi soup is a popular Nigerian dish made from melon seeds, which are ground into a paste and used as the base for this savory stew. The soup typically features a variety of vegetables such as spinach, pumpkin leaves, and bitter leaves, as well as meat like goat, cow, or tripe. It is served with staple foods like yam, garri (cassava flour), or semovita (a type of maize meal).
Suya - Suya is a popular street food in Nigeria, consisting of skewered and grilled meat, typically beef or chicken. The meat is marinated in a blend of spices, including ginger, garlic, curry, and pepper, before being barbecued over charcoal. Suya is often served with a side of chopped onions, cabbage, and a spicy, tangy sauce called "kosa."Historical Appearance
Traditional Male Clothing
Traditional Female Clothing
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