Embark on a journey to Ica, Peru, a city that serves as a gateway to incredible adventures. Located just a few hours from Lima, Ica offers a seamless connection to the enchanting Huacachina oasis and the mysterious Nazca Lines. Immerse yourself in the vibrant atmosphere of Ica, where history and natural wonders intertwine. From exploring ancient archaeological sites to indulging in local delicacies, this South American destination will captivate your senses and leave you with unforgettable memories.
Ceviche - A classic Peruvian dish consisting of fresh raw fish marinated in citrus juices, typically lime or lemon. It's usually served with red onions, cilantro, and spiced with chili peppers. Often accompanied by corn kernels and sweet potato. 
Lomo Saltado - A stir-fried beef dish inspired by Japanese cuisine, marinated in soy sauce, vinegar, and spices. It's sautéed with onions, tomatoes, and peppers, then traditionally served with rice and French fries. 
Ajiaco Soup - A traditional Peruvian soup made primarily with chicken, cooked in a broth with potatoes, avocados, and corn. Sometimes, it includes other ingredients like guascas (a type of herb), milk, eggs, and capers. Served hot, often garnished with cream, cheese, and culantro. 
Traditional Male Clothing
Traditional Female Clothing
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