Understand

Nestled in the lower end of the picturesque Mantaro Valley lies the charming city of Huancayo. With a population of approximately 500,000 people and an altitude of 3300 m, this Andean gem offers a unique experience for visitors.

While Peru is famous for its well-known destinations like Cuzco, Arequipa, and Puno, Huancayo and the surrounding region of Junin provide an alternative perspective on Peruvian culture and traditions. These smaller towns showcase a different side of the country, allowing tourists to delve deeper into its diversity.

Exploring Huancayo and its environs, you'll have a plethora of activities to choose from. Immerse yourself in the rich pre-Inca history by visiting the Wanka ruins scattered throughout the region. Don't miss Tunanmarca, an impressive Wanka ruin boasting over 3000 ancient houses.

For adventure enthusiasts, a trekking expedition on the magnificent Huaytapallana glacier is a must. Marvel at the breathtaking landscapes and experience the thrill of the Andes.

But Huancayo is not just about historical sites and outdoor adventures. It is also a friendly and safe destination for language practice, as you engage with welcoming locals and savor the delicious local cuisine without breaking the bank. To top it all off, the city offers a plethora of museums and cultural institutions, ensuring a rich and fulfilling experience for every visitor.

Map & Climate

Popular Foods

Ceviche - A classic Peruvian dish consisting of fresh raw fish marinated in citrus juices, typically lime or lemon. It's usually served with red onions, cilantro, and spiced with chili peppers. Often accompanied by corn kernels and sweet potato.

Lomo Saltado - A stir-fried beef dish inspired by Japanese cuisine, marinated in soy sauce, vinegar, and spices. It's sautéed with onions, tomatoes, and peppers, then traditionally served with rice and French fries.

Ajiaco Soup - A traditional Peruvian soup made primarily with chicken, cooked in a broth with potatoes, avocados, and corn. Sometimes, it includes other ingredients like guascas (a type of herb), milk, eggs, and capers. Served hot, often garnished with cream, cheese, and culantro.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing