Hopkins (Belize) information
Hopkins, a charming town in Belize, beckons travelers with its idyllic location just five miles east of the Southern Highway. Arriving by bus, you'll have three options to enter this coastal haven. Choose to take the scenic route by hopping on the 10:00 bus, which offers breathtaking views along the way. Alternatively, opt for the 12:00 or 14:00 bus for a quicker journey. Once in Hopkins, you'll be greeted by the warm hospitality of the locals and the laid-back Caribbean vibes. Explore the pristine beaches, indulge in mouthwatering seafood, and immerse yourself in the vibrant Garifuna culture.
Get in
Nestled just 5 miles east of the Southern Highway, Hopkins is a true hidden gem in Belize. If you're arriving by bus, you have multiple options to make your way into this charming town. First, catch the 10:30 am or 5:15 pm bus from Dangriga - a perfect way to start your Hopkins adventure. Alternatively, take the James bus that shuttles between Punta Gorda and Dangriga, and ask the driver to drop you off at Hopkins. From there, embrace the spirit of adventure and embark on a scenic walk or hitch a ride on a passing truck into town - an authentic Belizean experience. Lastly, if you prefer convenience, hop in a cab from Dangriga, albeit a pricier option. Whatever you choose, brace yourself for an unforgettable escapade in picturesque Hopkins!
Map & Climate
Popular Foods
Belizean Coconut Rice and Beans, also known as "rice and beans," is a staple dish in Belize. It consists of tender black beans cooked with coconut milk, rice, and various spices. The coconut milk adds a creamy texture to this hearty dish. Vegetarian. The Belizean Tamal is a popular street food made from masa dough stuffed with a savory filling, typically consisting of meat (such as chicken or pork) and vegetables. The dough is wrapped in a banana leaf and steamed until it becomes soft and bursting with flavor. Meat included (usually chicken or pork). The Belizean staple "Garnache," also known as "Garifuna chicken," is a classic dish that reflects the Afro-Caribbean influence in Belizean cuisine. Consisting of chicken marinated in a blend of herbs and spices, it is then slow-cooked over a low heat, resulting in tender, juicy pieces of meat infused with rich, savory flavors. Meat included (chicken). Historical Appearance
Traditional Male Clothing Traditional Female Clothing
Comments
NO COMMENTS