Understand
Prepare to embark on a journey to Kumano Hongu Taisha Shrine, the main attraction of this region. Dating back to the Heian period, this sacred place has been a destination of pilgrimage for countless people over the centuries. As you set foot in this hallowed sanctuary, you will be enveloped in an atmosphere of spirituality and reverence. Join the ranks of the many who have sought solace and enlightenment in this holy site, one of the esteemed Kumano Sanzan. A pilgrimage to Kumano Hongu Taisha Shrine promises a transformative experience that will leave an indelible mark on your soul.
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Popular Foods
Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish). Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso. Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi. Historical Appearance
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