Understand

Hokianga-nui-a-Kupe, the returning-place of the legendary polynesian explorer Kupe, possesses an otherworldly charm that captivates the imagination. Guarded by the taniwha, Niniwa and Arai-te-Uru, this stunning harbour is a testament to the rich Maori heritage, with 60% of its population tracing their descent to the Te Rarawa and Ngapuhi iwi. The untouched beauty of the Hokianga, secluded and remote, has long been overlooked due to lack of investment. However, it is precisely this neglect that has preserved its pristine nature. The sub-tropical climate blesses this land with wild bananas, figs, and peaches, while horticulture gradually restores its former glory. Despite its remote location, the Hokianga boasts an efficient and effective health service provided by the Hokianga Health Enterprise Trust. This community-elected trust ensures that the hospital and various health programs, including district nurses and dental services, serve the community's well-being. In addition, the Hokianga thrives with artistic endeavors, from country and western music to film and book festivals, kapa haka, and jazz, making it a cultural haven waiting to be explored.

Map & Climate

Popular Foods

Hangi - Hangi is a traditional Māori feast that involves slowly cooking meat, fish, and vegetables underground using heated rocks. It's typically prepared in large earthen ovens called "hāngī" or "ūnghī." The meal often includes chicken, lamb, potatoes, carrots, and other root vegetables marinated in aromatic herbs and spices. This dish symbolizes unity among family and friends.

Fish and Chips - Fish and chips are a popular fast food in New Zealand, consisting of battered and deep-fried fish fillets served with thick cuts of fries. This dish is mainly made with locally caught fish, such as snapper or hoki, coated in a light, crispy batter. It's typically accompanied by tartar sauce, malt vinegar, and a side of mushy peas or a garden salad.

Pavlova - Pavlova is a dessert inspired by the Russian ballerina Anna Pavlova and is popular throughout New Zealand and Australia. It features a light, creamy filling made from whipped egg whites, sugar, and cream of tartar, topped with fruity goodness like passionfruit, strawberries, kiwifruit, and pineapple. The meringue base is crisp on the outside, and marshmallow-like on the inside, providing a delightful contrast of textures.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing