Understand

Heraklion, also known as Herakleion, Iraklio, or Irakleion, is the vibrant capital of Crete, a beautiful island in Greece. With a population of around 225,000 residents, this bustling city may initially overwhelm visitors with its dense population and heavy traffic. However, in recent years, efforts have been made to showcase the city's rich cultural history, revealing hidden gems for those with an observant eye. As you stroll along the coastline, explore the city wall, or wander through a park, you'll encounter various historical remnants that hold immense interest. Despite the urban sprawl, the core of the city is still defined by the Venetian wall, encompassing seven striking bastions. One of these bastions, the Martinengo Bastion, features the grave of Nikos Kazantzakis, a renowned figure, perched on a windswept hilltop with a captivating inscription that reads, "I hope for nothing. I fear nothing. I am free." Explore the captivating charms of Heraklion and embrace the freedom it exudes.

Map & Climate

Popular Foods

Dolmas - Dolmas are grape leaves stuffed with seasoned rice, minced meat, and herbs. The filling typically includes ground beef or lamb, onions, garlic, and spices, all wrapped in tender grape leaves and cooked in a flavorful broth. <>

Moussaka - Moussaka is a layered dish consisting of eggplant, ground meat (usually lamb or beef), and a béchamel sauce. It's often topped with a cheese sauce and baked until bubbly and golden. Vegetarian moussaka alternatives exist without the ground meat. <>

Tzatziki - Tzatziki is a refreshing yogurt-based sauce made with cucumber, garlic, olive oil, vinegar, and dill. It's traditionally served as a dip or condiment alongside grilled meats, gyros, and other dishes. Tzatziki is typically non-vegetarian due to the presence of yogurt, but it can be easily adapted to be vegetarian. <>

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing