Understand

The modern town of Hayle has a long history dating back to the Bronze Age, where it served as a safe anchorage for traders. In the 18th century, Hayle became renowned for its mining industry and as an important port for exporting copper ore. The Harvey family's foundry, established in the 1770s, divided the town into Copperhouse and Foundry. However, the decline of the smelting industries in the late 19th century led to a period of stagnation. Despite this setback, Hayle recognized its potential as a tourist destination, with its seaside location and sandy beaches, attracting visitors as a popular resort town. Although facing challenges in the 1980s with the rise of Mediterranean destinations, Hayle remains a cherished spot for families with young children. The townscape and historic harbor of Hayle were recognized for their significance, and the Cornwall and West Devon historic mining landscape was added to the world heritage list, cementing Hayle's place in history.

Get in

If you're planning to travel to Hayle, there are various transportation options available. By road, you can reach Hayle via the A30, which is located 20 miles from Truro and 7 miles from Camborne. Hayle also has its own train station, although there is currently no station building. Visitors coming into Hayle via Virgin Rail have to alight at either St. Erth station, which is just half a mile away from Hayle, or at the main station in Penzance, located 6 miles away. Taxis can be arranged from both stations, and bus services into Hayle are also available. While there is no airport serving Hayle directly, Newquay Airport is approximately 40 miles away, which is about an hour's journey by train.

Map & Climate

Popular Foods

The first most popular food in the United Kingdom is Fish and Chips. This classic dish consists of battered and fried fish, typically cod or haddock, served with hot, crispy French fries. The fish is coated in a light, crunchy batter that contrasts with the tender, flaky fish inside. It's often accompanied by a side of mushy peas or tartar sauce for added flavor.

The second most popular food in the United Kingdom is Full English Breakfast. This hearty meal is typically enjoyed on weekends and includes bacon, sausages, eggs (often scrambled or fried), black pudding, grilled tomatoes, mushrooms, baked beans, and toast or fried bread. Sometimes, it can also include kippers (smoked herring) or haggis (a Scottish specialty made of sheep's heart, liver, and lungs).

The third most popular food in the United Kingdom is Shepherd's Pie. This traditional comfort food is made with minced lamb (or beef) mixed with onions, carrots, and sometimes celery, forming a savory meat mixture. This mixture is then topped with a layer of mashed potatoes and baked until the potato is golden brown. Some recipes may also include a layer of cheese or breadcrumbs on top for added flavor and texture.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing