Understand
Embraced by the breathtaking Inn valley, just 5 kilometers (3 miles) east of the esteemed capital city of Innsbruck, lies a mountainous retreat named Ebenau. Nestled at a lofty altitude of 574 meters, this captivating abode enchants visitors with its idyllic setting and a population of approximately 13,000. Ebenau offers a serene and picturesque escape from the bustle of Innsbruck, presenting a seamless blend of nature's wonders and human habitation.
Map & Climate
Popular Foods
Wiener Schnitzel: This iconic Austrian dish consists of a breaded and fried veal cutlet, typically served with potatoes and a lemon wedge. Wiener Schnitzel is a beloved staple in Austrian cuisine and is often considered the national dish. Apfelstrudel (Apple Strudel): A sweet, flaky pastry made with thinly sliced apples, butter, sugar, and cinnamon, all encased in a delicate phyllo dough. Apfelstrudel is often enjoyed as a dessert or a snack, typically served with a dollop of whipped cream or vanilla sauce. Tafelspitz: Originating from the Viennese Jewish cuisine, Tafelspitz is a flavorful beef dish that involves slow-cooking a rump roast until it becomes tender and succulent. The roast is traditionally served with a side of horseradish sauce, potato dumplings (Kartoffelknödel), and a rich beef broth known as "Beurette." Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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