Understand

Hakkari, a city located at the meeting point of the Turkish, Iranian, and Iraqi borders, is a hidden gem that is worth the journey. Its remote location adds to its charm, making it the most secluded city in the country. Despite its unassuming appearance, Hakkari has a rich history, with tales of ancient battles between the local Kurds. The citadel of Betanure holds stories of a fierce conflict between the Hakkari and Barwari Kurds. Today, the city is a blend of military quarters and everyday life, offering a glimpse into the normalcy of the region. Exploring Hakkari, you'll find a diverse population that extends beyond the dominant Kurdish community. The proximity to the borders has led to an influx of illegal immigrants, resulting in a multicultural atmosphere. Don't be surprised if you hear languages other than Turkish being spoken. While some may be cautious towards tourists, most locals are friendly and open to having their pictures taken. It's an opportunity to capture the genuine spirit of Hakkari. Venturing into this remote city grants you a unique experience that is both exciting and safe. So pack your bags and embark on a journey to the captivating city of Hakkari!

Get in

When it comes to reaching Hakkari, you will have the convenience of frequent buses from Van. These buses make Hakkari easily accessible, allowing you to explore the beauty and unique attractions of this region without any hassle. Get ready to embark on a remarkable journey and discover all that Hakkari has to offer!

Map & Climate

Popular Foods

Dish 1: Köfte - Köfte is a traditional Turkish dish consisting of seasoned minced meat, typically beef or lamb, formed into patties or torpedo shapes and grilled or fried. It's often served with flatbread, vegetables, and a yogurt-based sauce called cacık.

Dish 2: Kebap - Kebap refers to a variety of grilled meat dishes in Turkish cuisine, typically featuring marinated cubes or thin slices of beef, lamb, or chicken, skewered and grilled over an open flame. They can be served plain or with a side of rice, bulgur, or flatbread, and often accompanied by a range of sauces and condiments.

Dish 3: Baklava - Baklava is a sweet pastry made of layers of filo dough, chopped nuts (usually walnuts or pistachios), and butter, then cut into diamond or square-shaped portions and held together with honey or sugar syrup. This rich, crunchy dessert is a staple in Turkish cuisine and often enjoyed during special occasions or as a treat.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing