Understand

Discover the historical and cultural treasures of Wielkopolskie, a region in Poland with a deep-rooted past. This region is home to ancient cities like Biskupin and Kalisz, which date back to the 7th century BC and 1st century AD, respectively. Wielkopolskie is considered the cradle of Poland, as it was the birthplace of the Polish Piast Dynasty in the 9th century. It served as the early medieval Kingdom of Poland and witnessed the emergence of the first Polish capitals and church centers. Although the region faced destruction and political shifts over the centuries, it has proudly regained its independence and is now one of the strongest economic regions in Poland.

Map & Climate

Popular Foods

Pierogi: These are traditional Polish dumplings filled with various ingredients, often including potatoes, cheese, sauerkraut, or meat. They can be boiled, fried, or baked and are typically served with sour cream or butter.

Kielbasa: This smoked sausage is made from pork meat and comes in various types, such as fresh (biały) or smoked (czerwony), depending on the level of smokiness. It's commonly eaten grilled, pan-fried, or even boiled and served alongside mashed potatoes, cabbage, or other vegetables.

Szczawiak: A traditional Polish fruit compote made from sour cherries, plums, or other similar fruits, sugar, and spices like cinnamon and cloves. The fruit mixture is cooked until it becomes a thick, jammy consistency, and is then stored in jars for later consumption.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing