Graubuenden information
Nestled in the heart of Switzerland's Graubuenden region, this destination is a paradise for outdoor enthusiasts and culture aficionados alike. Explore the picturesque towns of Albula, Bernina, and Bndner Herrschaft, each offering its own unique charm. Immerse yourself in the region's rich history as you visit ancient castles and museums. Discover the stunning landscapes of Engadine, Landquart, and Moesa, with their majestic mountains and pristine lakes. Indulge in the flavors of traditional Swiss cuisine and savor the renowned local wines. Whether you seek adventure or relaxation, Graubuenden has something to offer every traveler. Let this enchanting region captivate your senses.
Understand
In the beautiful region of Graubnden, there lies a mountainous canton that captivates the adventurous spirit. With its dominating Engadine and Rhein valleys, this landscape hides countless hidden and isolated wonders waiting to be discovered. Flowing from Graubnden, rivers journey to the Mediterranean, North, and Black Seas, making it the watershed of Europe. This canton is home to Switzerland's only National Park, a pristine wilderness that showcases the country's natural splendor.
Graubnden is a place where wild and rugged scenery intertwines with charming villages that reflect a unique Romansch culture. Its capital, the ancient city of Chur, retains its historical essence since Roman times. With its fully cobbled and painted shuttered old quarter, the city offers a glimpse into its rich past. Beyond this humble facade lies a treasure trove of outdoor sports, ancient mountain towns, breathtaking panoramas, and a fusion of three official languages, contributing to its distinct culture. Amidst these wonders, Graubnden remains modest and relatively unknown to outsiders, leaving the delights within yet to be fully explored.
Map & Climate
Popular Foods
Fondue - Fondue is a traditional Swiss dish consisting of melted cheese, typically Gruyère and Emmental, mixed with white wine and served in a communal pot over a portable stove. It's traditionally eaten with cubes of bread, though other ingredients like meat, fish, or vegetables can also be dipped into it. This heartwarming dish is often enjoyed during winter evenings with family and friends. Rösti - Rösti is a delicious Swiss potato dish that's crispy on the outside and fluffy on the inside. Traditionally made by grating raw potatoes, onions, and sometimes apples, the mixture is then fried in oil until golden brown. Often served as a breakfast or dinner side dish, rösti can also be found with various additions like bacon, cheese, or herbs. Chocolate Croissant - Switzerland is known for its high-quality chocolate, which is prominently featured in one of their most beloved pastries: the chocolate croissant. Flaky and buttery croissant dough is wrapped around a rich, velvety chocolate filling, resulting in a delectable treat that’s both crisp and indulgent. A popular choice for breakfast, snacks, or dessert, these scrumptious pastries can be found at bakeries and cafés throughout the country. Historical Appearance
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