Understand

Graubnden, also known as Grischun, is a captivating mountainous canton in Switzerland. If you look at the maps, you'll notice that it is adorned with the breathtaking Engadine and Rhein valleys. But what people often overlook are the hidden and secluded wonders found in the many side valleys. This canton acts as a watershed for Europe, where rivers flow to the Mediterranean, North, and Black seas. It's not just the scenery that's remarkable; Graubnden is also home to Switzerland's one and only National Park, a place of unrivaled beauty and diversity. Prepare to be enchanted by the wild landscapes, picturesque villages, and the unique Romansch culture. The ancient city of Chur, the capital of Graubnden, is a testament to the area's rich history. Don't let its small size fool you; Chur is the gateway to the world's best outdoor sports, ancient mountain towns, breathtaking panoramas, and a melting pot of languages and cultures. Although it remains a well-kept secret, the delights within are waiting to be discovered by the adventurous souls who seek them out.

Map & Climate

Popular Foods

Fondue - Fondue is a traditional Swiss dish consisting of melted cheese, typically Gruyère and Emmental, mixed with white wine and served in a communal pot over a portable stove. It's traditionally eaten with cubes of bread, though other ingredients like meat, fish, or vegetables can also be dipped into it. This heartwarming dish is often enjoyed during winter evenings with family and friends.

Rösti - Rösti is a delicious Swiss potato dish that's crispy on the outside and fluffy on the inside. Traditionally made by grating raw potatoes, onions, and sometimes apples, the mixture is then fried in oil until golden brown. Often served as a breakfast or dinner side dish, rösti can also be found with various additions like bacon, cheese, or herbs.

Chocolate Croissant - Switzerland is known for its high-quality chocolate, which is prominently featured in one of their most beloved pastries: the chocolate croissant. Flaky and buttery croissant dough is wrapped around a rich, velvety chocolate filling, resulting in a delectable treat that’s both crisp and indulgent. A popular choice for breakfast, snacks, or dessert, these scrumptious pastries can be found at bakeries and cafés throughout the country.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing