Understand

Port Elizabeth, also known as Gqeberha, is a vibrant city located on the stunning shores of Nelson Mandela Bay in South Africa. Founded by British settlers in 1820, this town has a rich history and is named after the wife of the then Acting Governor. It forms a part of the Nelson Mandela Metropolitan Municipality along with the neighboring towns of Uitenhage and Despatch. Situated along the scenic Algoa Bay, Port Elizabeth is an idyllic destination that perfectly complements the popular Garden Route. With its moderate and warm temperatures throughout the year, this friendly city offers an exceptional quality of life. The climate also makes it an ideal place for indulging in water sports and exploring the clean beaches. Immerse yourself in the footsteps of the 1820 settlers by following the Historic Donkin Heritage trail, or embrace the British heritage at the Gqeberha Cricket Club and the Oldest Bowling Green in South Africa. In addition to its historical attractions, Port Elizabeth boasts malaria-free wildlife areas and a bustling sea port. It serves as a major tourist destination, attracting visitors with its charming nautical charm and a wide range of water activities. Whether you want to explore the Donkin Reserve, dine at the seaside restaurants, or enjoy the vibrant atmosphere of The Boardwalk, this city has something to offer for everyone. For more information and assistance with your travel plans, you can visit the tourist information centers located at the Donkin Reserve in the town center, The Boardwalk on Marine Drive, and the Airport Arrivals hall. Discover the wonders of Port Elizabeth and start planning your memorable journey. Check out [2] for additional tourism-related products and details.

Map & Climate

Popular Foods

Braai - A traditional South African barbecue, typically involving various types of marinated meats such as beef, pork, chicken, and lamb, grilled over hot coals. This outdoor cooking method is a staple at social gatherings and celebrations.

Bobotie - A classic South African dish that consists of spiced minced meat (usually beef) mixed with an egg-based sauce, baked and then layered with a creamy potato topping. It is often served with a side of chutney and yellow rice.

Malva Pudding - A rich, sweet dessert made from dark, moist cake infused with apricot jam and covered in a creamy custard sauce. Often enjoyed as a treat during afternoon tea, this indulgent pudding is loved by many South Africans.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing