Furano information
Furano, known as the 'Belly Button Town' of Hokkaido, Japan, is a captivating destination that offers a perfect blend of natural beauty and cultural charm. Located in the exact geographical center of the island, Furano is a place where tradition meets modernity. Explore the vibrant streets, lined with charming shops and cafes, and immerse yourself in the local arts and crafts scene. Indulge in the flavors of Hokkaido's renowned cuisine, savoring the fresh produce and dairy products that Furano is famous for. Whether you're admiring the colorful flower fields or hitting the slopes in winter, Furano promises a truly unforgettable experience.
Understand
Furano, also known as the "Belly Button Town," is a hidden gem in the center of Hokkaido, Japan. Located inland and at high elevation, Furano experiences a continental climate, making it a paradise for ski enthusiasts and wine lovers alike. With heavy snowfall during winter and temperatures dropping below -20C, this town offers the perfect environment for winter sports. Don't worry about communication; while English speakers may be limited, there is a growing interest in Furano from international visitors, including skiers and snowboarders from countries like France, Finland, Canada, and Australia. However, Furano truly comes alive in summer, attracting tourists from all over Japan as well as Taiwan and China, thanks to its picturesque lavender fields and vibrant flower displays. If you're a fan of Japanese television dramas, you might recognize Furano from the popular show "Kita no Kuni Kara," which has showcased the town's natural beauty for over 20 years. Come and discover Furano for yourself!
Map & Climate
Popular Foods
Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish). Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso. Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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