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Are you ready for an adventure? Get ready to explore the beautiful Fumaa Waterfall in Brazil! If you're coming from Rio de Janeiro, take Avenida Brasil and then Via Dutra towards So Paulo. Travel for about 160km until you reach Resende. But your journey doesn't stop there! Get off the interstate and take the road to Fumaa. Now the real excitement begins. Drive for 12km on the tarmac, and then brace yourself for a thrilling off-road experience for another 20km. Along the way, you'll be treated to stunning views of other waterfalls and even a railway track that crosses above the Fumaa Waterfall. Sounds amazing, right? Just remember, there are no road signs, so keep a close eye on the route and make sure you have enough gas. The nearest gas station is in Resende, so plan accordingly. Don't miss out on this unforgettable journey!
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Feijoada is a traditional Brazilian stew made with black beans and various meats, typically including pork, sausage, and beef. It's cooked slowly with onions, garlic, and spices, resulting in a rich and hearty dish. Often served with white rice, orange slices, and farofa (toasted cassava flour). Pão de queijo, also known as Brazilian cheese bread, is a popular snack or appetizer made with tapioca flour and cheese. These small, round balls have a crispy exterior and a soft, cheesy interior. Commonly filled with cheese like mozzarella or minas cheese, they can be enjoyed warm or cold. Moqueca is a seafood stew originating from the northeastern region of Brazil. It consists of fresh fish, shellfish, coconut milk, onions, tomatoes, and regional spices, cooked in a single pot. Usually served with white rice, it showcases the abundance of seafood found along Brazil's extensive coastline. Historical Appearance
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