Indulge in the charm of Frigiliana, a hidden gem nestled in the heart of Spain's Costa del Sol. Just a short drive from Malaga International Airport, this picturesque village offers a tranquil escape from the bustling coastal resorts. Stroll through its narrow, winding streets, adorned with vibrant flowers and whitewashed houses. Discover the rich history and cultural heritage of the region, from ancient ruins to traditional festivals. With its breathtaking views, authentic cuisine, and warm hospitality, Frigiliana is a destination that will capture your heart and leave you longing for more.
Paella - A iconic Spanish rice dish originating from Valencia, made with saffron, garlic, onions, a variety of vegetables, and different types of meat, fish, or seafood. It's typically cooked in a wide, shallow pan over an open flame. 
Tortilla de Patatas - A widely popular Spanish omelette made with potatoes, onions, and sometimes peppers. This dish is typically cooked in olive oil and can be enjoyed as a meal on its own, or as a side at gatherings and festivals. 
Gazpacho - A chilled, refreshing Spanish soup made primarily of raw tomatoes, peppers, cucumbers, onions, garlic, bread, and olive oil. It often includes other regional ingredients, and its consistency varies from chunky to smooth. Gazpacho is traditionally served during hot summer months, making it a perfect treat for those looking to cool off. 
Traditional Male Clothing
Traditional Female Clothing
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