Understand

In the XVII century, the fearless jesuits embarked on a daring mission to build a church in a native Brazilian tribe that once thrived in the very land where Extremoz stands today. Sadly, the tribe faced destruction, leaving the church in ruins. But from the ashes emerged the vibrant village of Extremoz in 1758, marking the birth of a legend in the picturesque state of Rio Grande do Norte. As time went on, Extremoz experienced a quiet growth, expanding in the northward direction to join hands with the bustling city of Natal. However, a fascinating aspect of this charming town is that its mesmerizing beaches lie beyond its boundaries, forming coastal suburbs that serve as havens for many vacation homes of the locals from Natal. Get ready to plunge into a world where joy meets tranquility, where the waves whisper secrets and the sand embraces serenity.

Map & Climate

Popular Foods

Feijoada is a traditional Brazilian stew made with black beans and various meats, typically including pork, sausage, and beef. It's cooked slowly with onions, garlic, and spices, resulting in a rich and hearty dish. Often served with white rice, orange slices, and farofa (toasted cassava flour).

Pão de queijo, also known as Brazilian cheese bread, is a popular snack or appetizer made with tapioca flour and cheese. These small, round balls have a crispy exterior and a soft, cheesy interior. Commonly filled with cheese like mozzarella or minas cheese, they can be enjoyed warm or cold.

Moqueca is a seafood stew originating from the northeastern region of Brazil. It consists of fresh fish, shellfish, coconut milk, onions, tomatoes, and regional spices, cooked in a single pot. Usually served with white rice, it showcases the abundance of seafood found along Brazil's extensive coastline.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing