Understand
Welcome to Everglades National Park, a true haven of natural wonders spanning over 1.5 million acres of awe-inspiring landscapes. This incredible park, ranked as the third largest in the lower 48 states, is surpassed in size only by the renowned Yellowstone National Park and Death Valley National Park. During the dry season, the park offers a plethora of opportunities for exploration and discovery through a wide range of tours and programs. However, the wet season, from June to October, brings a unique charm as facilities adapt to nature's rhythm. But fear not, as even during this rainy period, you can still immerse yourself in the beauty of the Everglades. Don't miss out on visiting the park's four visitor centers, each offering its own distinctive experience:
Map & Climate
Popular Foods
**1. Hamburger**The hamburger, often simply called a burger, is a sandwich consisting of a cooked patty of ground beef, usually served in a bun with toppings and condiments such as lettuce, tomato, onion, cheese, and pickles. It is a quintessential American fast food item that can be found at restaurants, fast food joints, and even street vendors throughout the country. While traditional hamburgers typically include beef, there are also vegetarian options available made from plant-based ingredients. **2. Pizza**Pizza is a popular Italian-American dish consisting of a yeasted flatbread base, typically topped with tomato sauce, cheese, and various other ingredients such as meats, vegetables, and herbs. In the United States, pizza is often sold as both a take-out and sit-down dining option, with numerous regional variations in styles and toppings. Pepperoni is a particularly popular topping in the U.S., but vegetarian and vegan pizzas are also widely available. **3. Fried Chicken**Fried chicken is a southern-style dish comprised of marinated chicken pieces that are coated in a seasoned flour mixture and deep-fried until golden brown and crispy. Originating from the American South, fried chicken has become a staple in the country's culinary landscape, with various regional variations in preparation styles and seasonings. It can be enjoyed as a standalone meal or as part of a larger feast, and although traditionally prepared with chicken, vegetarian alternatives do exist. Historical Appearance
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