Understand

Erzurum, located at a soaring altitude of about 2000 meters above sea level, is the highest major city in Turkey. This majestic city, with a population of 360,000, is home to the majority of Kurdish people. But what sets Erzurum apart from other cities is its extreme climate. The long, snowy winter here is known for its bitter cold, making it one of the harshest regions in the country. However, the effects of global warming have brought some relief, with freezing temperatures in the summer becoming less frequent. In 2011, Erzurum had the honor of hosting the international Winter Universiade, also known as the university Olympic Games. It was a magnificent event that showcased the city's beauty and brought together talented student athletes from around the world. Explore Erzurum's unique climate and experience the excitement of its international sporting legacy.

Map & Climate

Popular Foods

Dish 1: Köfte - Köfte is a traditional Turkish dish consisting of seasoned minced meat, typically beef or lamb, formed into patties or torpedo shapes and grilled or fried. It's often served with flatbread, vegetables, and a yogurt-based sauce called cacık.

Dish 2: Kebap - Kebap refers to a variety of grilled meat dishes in Turkish cuisine, typically featuring marinated cubes or thin slices of beef, lamb, or chicken, skewered and grilled over an open flame. They can be served plain or with a side of rice, bulgur, or flatbread, and often accompanied by a range of sauces and condiments.

Dish 3: Baklava - Baklava is a sweet pastry made of layers of filo dough, chopped nuts (usually walnuts or pistachios), and butter, then cut into diamond or square-shaped portions and held together with honey or sugar syrup. This rich, crunchy dessert is a staple in Turkish cuisine and often enjoyed during special occasions or as a treat.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing