Get in

If you're looking to explore the beautiful island of Christiansø, there are ferries available from Gudhjem, Allinge-Sandvig, and Simrishamn. Don't miss the chance to visit this picturesque destination! You can find more information about the ferry schedules and prices on the Christiansøfarten website.[1] And if you happen to own a yacht, there is a natural harbour between Frederiks and Christians where you can anchor and enjoy the stunning surroundings.

Understand

Ertholmene, a group of islands, is home to only about 100 inhabitants year-round. However, during the summer season, thousands of visitors flock to these captivating islands. The main islands in the group are Christians', Frederiks, and Grsholm, each offering unique experiences to those who venture there.

Map & Climate

Popular Foods

Dish 1: SmørrebrødSmørrebrød, also known as Danish open sandwiches, are a traditional Danish appetizer consisting of rye bread topped with a variety of spreads, including butter, cheese, and fish roe. Common toppings include herring, shrimp, and smoked salmon. This dish is typically served with pickled herring or pickles.

Dish 2: FrikadellerFrikadeller, or Danish meatballs, are a popular comfort food in Denmark. Made from a mixture of ground pork, beef, onions, breadcrumbs, and spices, these meatballs are pan-fried until crispy on the outside while remaining tender on the inside. They are often served with potatoes and brown gravy or a sweet and sour sauce.

Dish 3: ÆbleskiverÆbleskiver, also known as Danish pancake balls or sky balloons, are light and fluffy pancakes that are typically eaten for breakfast or dessert. Made from a batter consisting of flour, sugar, eggs, milk, and butter, these small pancakes are cooked in a special pan with half-spherical wells. They are often served with jam, powdered sugar, cinnamon, or whipped cream.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing