Understand

Discover the stunning surroundings of Epen in the Netherlands, a hidden gem that has long been a favorite destination for Dutch, Belgian, and German tourists. With just over 700 locals residing in the village, Epen offers a wide range of options for accommodation, dining, and drinks. Located in the municipality of Gulpen-Wittem, alongside the charming towns of Gulpen and Wittem, Epen also provides easy access to the neighboring Belgian villages, perfect for adventurous cross-border hikes. The river Geul flows through Epen, enriching its soils with unique elements like zinc, resulting in the presence of rare species like Zinkviooltjes, a special kind of violets, and other zinc-loving plants. Explore this picturesque region and indulge in its natural beauty and rich biodiversity.

Map & Climate

Popular Foods

Dish Name: StroopwafelsDescription: These thin waffles are made from a dough that consists of flour, butter, sugar, and eggs. They are traditionally cooked by pressing them between two heated iron molds, resulting in a crispy texture. Typically served hot, stroopwafels can be enjoyed with a cup of coffee or tea. Sometimes, they are filled with caramel or chocolate syrup for added sweetness.

Dish Name: BitterballenDescription: Bitterballen are savory, deep-fried snacks made from a mixture of ground beef or venison, onions, spices, and flour. They get their name from the combination of bitter (from the beer used in the recipe) and ballen (meaning "little balls"). Served as an appetizer, these tasty treats are often accompanied by a tangy mustard sauce.

Dish Name: HagiologyDescription: Hagiology, also known as "raw herring in vinegar," is a traditional Dutch dish consisting of fresh North Sea herring that is filleted, marinated in vinegar and spices, and eaten with pickled onions and pickles. It is often served alongside potatoes and bread, making it a hearty yet light meal option.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing