Embark on a journey to the captivating province of Enontekio, nestled in the picturesque landscapes of Finland. Hetta, the main village and administrative center, welcomes you with open arms, offering a gateway to unforgettable experiences. Immerse yourself in the enchanting beauty of this Nordic wonderland, where the names Hetta and Enonteki are used interchangeably. Explore the pristine wilderness, adorned with snow-capped mountains and crystal-clear lakes. Whether you choose to chase the Northern Lights, embark on thrilling outdoor adventures, or immerse yourself in Sami culture, Enontekio promises a truly magical experience in the heart of Europe.
1. Porvoon kalakukko - This traditional Finnish dish is a delicious rye bread filled with salted herring, sour cream, onions, and boiled eggs. It's often enjoyed during Christmas time.
2. Lohikeitto - A comforting and flavorful fish soup made with broth, potatoes, onions, carrots, and diced fish, typically salmon or trout. It's often seasoned with fresh dill and served with a side of buttered bread.
3. Ostrobothnian pancakes (Blini) - These thin, crispy pancakes are a beloved snack in Finland, particularly in the region of Ostrobothnia. They're traditionally served with sweet toppings like jam, sugar, and whipped cream, or savory options like smoked salmon and sour cream.
Traditional Male Clothing
Traditional Female Clothing
Comments
NO COMMENTS